Easy Banana Oat Bars Recipe: A Healthy & Delicious Treat
A healthy and delicious breakfast or snack, these banana oat bars are easy to make and perfect for any occasion.
Ingredients
* 1 ½ cups mashed ripe bananas (about 3 medium)
* 2 large eggs
* ¼ cup unsweetened applesauce
* 1 teaspoon vanilla extract
* 2 cups rolled oats (old-fashioned oats)
* 1 cup all-purpose flour
* ½ cup packed light brown sugar
* 1 teaspoon baking powder
* ½ teaspoon ground cinnamon
* ¼ teaspoon salt
* ½ cup chopped walnuts or pecans (optional)
* ½ cup chocolate chips (optional)
* ½ cup dried cranberries or raisins (optional)
* ¼ cup sunflower seeds or pumpkin seeds (optional)
Instructions
1. Preheat oven to 350°F (175°C). Grease and flour an 8×8 inch baking pan.
2. Mash bananas in a large bowl. Add eggs, applesauce, and vanilla extract. Mix well.
3. In a separate bowl, combine oats, flour, brown sugar, baking powder, cinnamon, and salt. Whisk.
4. Gradually add dry ingredients to wet ingredients, mixing until just combined.
5. Fold in optional add-ins.
6. Pour batter into the prepared pan and spread evenly.
7. Bake for 25-30 minutes, or until golden brown and a toothpick inserted into the center comes out clean.
8. Let cool completely on a wire rack before cutting into bars.
Find it online: https://humrecipes.com/banana-oat-bars/