Frozen Chicken Slow Cooker
These easy slow cooker recipes are perfect for busy weeknights, offering delicious and healthy meals with minimal effort. Whether you prefer a zesty salsa chicken, a hearty stew, or a sweet and savory glaze, these recipes are versatile and customizable to your liking.
Ingredients
* Salsa Chicken:
* 2 lbs frozen chicken breasts
* 16-oz jar salsa
* Optional: 1 can black beans, 1 can corn
* Chicken and Vegetable Stew:
* 1.5 lbs frozen chicken (any cut)
* 1 chopped onion
* 2 cloves minced garlic
* 4 cups chopped vegetables (carrots, potatoes, celery, peas)
* 4 cups chicken broth
* Salt, pepper, thyme, rosemary, paprika or curry powder (to taste)
* Honey Garlic Glazed Chicken:
* 2 lbs frozen chicken thighs or drumsticks
* ½ cup honey
* ¼ cup soy sauce
* 2 minced garlic cloves
* Pinch of ginger (optional)
* Pinch of red pepper flakes (optional)
Instructions
* Salsa Chicken:
1. Place chicken in slow cooker.
2. Pour salsa over chicken.
3. Cook on low for 6-8 hours or high for 3-4 hours.
4. Shred and mix. Add beans and corn during the last hour (optional).
* Chicken and Vegetable Stew:
1. Place all ingredients in slow cooker.
2. Cook on low for 6-8 hours or high for 3-4 hours.
* Honey Garlic Glazed Chicken:
1. Place chicken in the slow cooker.
2. Whisk together honey, soy sauce, garlic, and ginger (optional).
3. Pour mixture over chicken.
4. Cook on low for 4-6 hours, or high for 2-3 hours.
Find it online: https://humrecipes.com/frozen-chicken-slow-cooker-recipes/